LOW CARB BAKED CHEESE CRISPS

Crisps, crackers, nachos....you name it, we love them all, but we all know how many grams of carbs and fat can lurk in those bags of crisps & crackers. If snacking on crisps is your weakness then why not try baking up some of our low carb cheese crisps - with just 1g of carbs per serving, and 25g of protein these are a great mid meal snack when you are craving something indulgent! In this recipe we've chosen to use our Tasty Protein Cheese as it contains just the right amount of fat to bake these to perfection, however you can also follow the recipe using our Grated Protein Cheese for an even lower fat snack.

So what have we switched up...

Eatlean Tasty - With 60% less fat than a normal full fat cheddar and 35% fewer calories our Tasty cheese is perfect for those dishes which are all about the flavour. We developed a recipe with zero compromise on taste, that brings even more flavour and versatility to your dishes.

Eatlean Smoked Shaker Protein Cheese - Our shaker cheese's are perfect for that added protein hit, without the unnecessary fat or calorie content. 100% natural, nothing added, just our Protein Cheese dried in its most natural form, and the smoked flavour combines with the paprika perfectly.

  • Yield1 Bowl of Crisps
  • Serving Size1/2 Bowl
  • Energy173 cal

    Ingredients

    • 100g Tasty Protein Cheese
    • 25g Smoked Shaker Protein Cheese
    • 1 TSP Paprika
    • 1 TSP Mixed Herbs

    Method

    1

    In a bowl combine your grated Tasty Protein Cheese, Smoked Shaker Protein Cheese, paprika & mixed herbs.

    2

    Mix the ingredients together well, and then take a baking tray and line with baking parchment.

    3

    Take a dessert spoon to measure out, and drop onto the baking sheet in rounds, leaving enough room between each of the crisps.

    4

    Bake in the oven at 200 degrees until golden and bubbly, and then allow to cool fully before eating.

    5

    Enjoy as crisps with dips, or as an alternative to a crackers or crispbreads.

    • Nutrition Facts

    • 2 servings per container
    • Serving Size1/2 Bowl
    • Amount per serving
    • Calories173
    • % Daily Value*
    • Total Fat7.8 g10%
    • Total Carbohydrate1 g0.36%
    • Total Sugars0 g
    • Protein24.8 g49.6%