This recipe requires minimal effort (we've done the hard bit for you)...and creates an extra wow at the table. It's a simple way to put a Christmas spin on our Eatlean bake, and keep everyone happy by serving up melted gooey cheese! If you aren't for sharing (we don't blame you) then this isn't going to break any macro plan either.

Per half bake this recipe contains just 180 kcal, 8g fat, 21g protein, 6g carbs

So what have we switched up...

Eatlean Bake - Our bake contains 45% fewer calories, and 66% less fat than a standard cheddar cheese bake. Plus it tastes absolutely delicious too, what's not to love!

Chicken Italia Sausages - We chose to opt for a quality sausage in our recipe, and the Heck sausages promise just that, with exceptionally good nutritionals. A great, lean alternative!

  • Yield1 Bake
  • Serving Size1/2 Bake
  • Energy180 cal


    • x1 Eatlean Bake
    • x2 Low Fat Sausages
    • 1/2tsp Sage
    • 1tsp Cranberry Sauce



    Part cook the Eatlean Bake for 10 minutes


    Remove the skin and cook up the sausages


    Add the cranberry sauce, sausage meat, sage and cook for a further 10 minutes


    Serve with bread or crudites and enjoy!

    • Nutrition Facts

    • 1 servings per container
    • Serving Size1/2 Bake
    • Amount per serving
    • Calories180
    • % Daily Value*
    • Total Fat8 g10.26%
    • Sodium0 mg0%
    • Total Carbohydrate21 g7.64%
    • Protein6 g12%